Langsung ke konten utama

Grilled-Chicken Tacos with Strawberry Salsa

Ingredients
1 1/4 lb. skinless, boneless chicken-breast halves
1 tsp. chili powder
1 tsp. canola oil
12 fajita-size flour tortillas
Olive oil cooking spray
8 oz. strawberries
2 medium tomatoes
1 medium avocado
1 small shallot
2 limes
1/2 c. crumbled feta cheese
2 c. Cilantro leaves



Grilled-Chicken Tacos with Strawberry Salsa - Cinco de Mayo Recipes


Directions
  1. Prepare outdoor grill for covered direct grilling on medium.
  2. Rub chicken with chili powder, oil, and 1/4 teaspoon salt. Grill chicken, covered, 12 to 15 minutes or until cooked through (165 degrees F), turning over once halfway through.
  3. Transfer cooked chicken to cutting board. Let stand 5 minutes.
  4. Meanwhile, spray tortillas with cooking spray. Grill 1 to 2 minutes or until grill marks appear, turning over once halfway through. Transfer to plate.
  5. While chicken rests, in medium bowl, stir together strawberries, tomatoes, avocado, shallot, and 1/8 teaspoon salt. Squeeze juice of half of 1 lime into mixture, stirring to combine.
  6. Thinly slice chicken and serve in tortillas topped with strawberry salsa, feta, and cilantro. Garnish with remaining limes, cut into wedges.


Source: https://www.goodhousekeeping.com/food-recipes/a14533/grilled-chicken-tacos-strawberry-salsa-recipe-ghk0713/

Komentar

advert-in

Postingan populer dari blog ini

Kiwi and Melon Fruit Smoothie Recipe

Ingredients of Melon and Kiwi Fruit Smoothie 1 Kiwi (cut) 2-3 Papaya slices 2 Melon slices Grapes 1 Plum, sliced 1 glass milk 1/2-1 tsp honey 1/2 cup oats   How to Make Melon and Kiwi Fruit Smoothie 1. Mix all the ingredients in a blender and blend well. 2. Serve chilled. Note: You can use sugar/honey according to your taste. Feel free to throw in any fruits that you like. Source: https://food.ndtv.com/recipe-melon-and-kiwi-fruit-smoothie-335654

Strawberry Salad with Warm Goat Cheese Croutons

Ingredients 2 (4-oz.) goat cheese logs 1/3 cup all-purpose flour 1 large egg 2 tablespoons whole milk 1/2 cup panko (Japanese breadcrumbs) 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 1/4 cup vegetable oil 5 ounces mixed baby greens 1 1/2 cups sliced fresh strawberries 1 cucumber, peeled, halved lengthwise, seeds removed, cut crosswise into 1/2-inch slices 1/4 red onion, thinly sliced Strawberry-Poppy Seed Vinaigrette Garnish: dill sprigs   Photo: Greg Dupree Styling: Ginny Branch How to Ma

Healthy Strawberry Oatmeal Bars

Ingredients For the Strawberry Bars: 1 cup old-fashioned rolled oats — gluten free if needed 3/4 cup white whole wheat flour — or substitute all-purpose flour or 1:1 baking flour to make gluten free 1/3 cup light brown sugar 1/4 teaspoon ground ginger 1/4 teaspoon kosher salt 6 tablespoons unsalted butter — melted (or substitute melted coconut oil to make vegan/dairy free) 2 cups small-diced strawberries — about 10 ounces, divided 1 teaspoon cornstarch 1 tablespoon  freshly squeezed lemon juice — from about 1/2 small lemon 1 tablespoon granulated sugar — divided For the Vanilla Glaze (optional but delicious, especially if you prefer a sweeter bar): 1/2 cup powdered sugar — sifted 1/2 teaspoon pure vanilla extract 1 tablespoon milk — any kind you like       Instructions Place a rack in the center of your oven and preheat to 375 degrees F. Line an 8x8-inch baking pan with parchment paper so that t