Strawberry Iced Tea Slushie

Ingredients

8 bag hibiscus tea (such as Red Zinger) or green tea

1 lb. frozen strawberries

2 c. ice cubes

 

 

 

 

 

Directions

1. Bring 4 cups water to a boil in a medium saucepan. Remove from heat and add the tea bags. Let steep, stirring twice, for 4 minutes. Discard the tea bags and let the tea cool.
2. In a blender, purée half the strawberries, 2 cups tea, and 1 cup ice until smooth. Transfer to 3 glasses and repeat with the remaining strawberries, tea, and ice.

 

 

Source: https://www.goodhousekeeping.com/food-recipes/a11467/strawberry-iced-tea-slushie-recipe-wdy0613/